Some people don’t have the time to make elaborate dinners or wait three hours for their sauces to simmer. Fortunately, I have the time and energy- but I am lazy. Oh, woe is me!
Therefore, I’d like to share my simple and delicious spaghetti recipe with my fellow lazy friends, exhausted parents on week nights and newbies in the kitchen that do not want to start another fire.
First, you’ll need a couple of ingredients:
2 tbs Olive Oil
1 tbs butter (optional)
1 1/2 cups Crushed Tomatoes (with or without seasonings)
1/2 cup Grated Parmesan Cheese
2 tbs Chopped Fresh Basil
4 Cloves Garlic (or to your taste)
4 oz Cappellini Pasta
1) Start boiling water with 1 tbs salt for pasta. Meanwhile…
By this point, you will hear people in your house say “My god! What is that heavenly smell?” Refrain from boasting until you are completely finished cooking. Onward!
5) Add pasta to boiling water. When al dente (~ 3 minutes) strain and add to sauce.
True lazy home cooks will not be done at this point though. There are 2 more ingredients I left out before making this a truly simple and sluggish dish for the lazies.